Travel Guides | Food & Drink
Munich's Brewery Pilgrimage to Andechs Monastery
Uncover ancient Bavarian brewing secrets, scenic trails, and lakeside paradise in this hidden monastery gem
Medieval Bamberg Breweries Craft Smoky Beer Magic
Taste centuries-old brewing traditions where fire meets flavor in Bavaria's UNESCO World Heritage city
Central Munich Dessert Tour: Our Favourite Treats
A sweet journey through Munich's city center, sampling traditional German desserts from historic cafes to modern gelaterias
Freiburg Winter Wonderland Beyond Tourist Crowds
Experience authentic German holiday traditions in Freiburg's medieval squares and local artisan stalls
Munich Food Tour: Our 3 Favourite Bavarian Restaurants
A local's guide to authentic Bavarian cuisine in Munich, featuring beer gardens, dumplings, and schnitzel at three beloved neighborhood spots
Oktoberfest Secrets Every Tourist Misses
Local insider tips to experience Munich's legendary beer festival like a true Bavarian, not a tourist
Nuremberg Franconian Cuisine Walking Tour Guide
Experience medieval Nuremberg through its iconic bratwurst stands and traditional gingerbread bakeries
Regensburg Where Roman Towers Meet Danube Delights
Experience 2000 years of architecture and exceptional Bavarian cuisine in this UNESCO World Heritage city
Rosenheim's Oktoberfest Alternative Draws Locals
Join Bavarians at their favorite autumn celebration with traditional music, local brews, and family rides
Medieval Rothenburg ob der Tauber Dining Adventures
Taste authentic Franconian cuisine in Rothenburg's historic taverns and family-run restaurants
Bavaria's Alpine Lake Adventure at Lake Tegernsee
Experience authentic Bavarian culture with mountain hiking, crystal-clear waters, and local brewery traditions
Weilheim has Bavaria's Most Low Key Local Beer Festival
Experience genuine Bavarian culture at Weilheim's traditional festival with local brews and mountain atmosphere
Weltenburg Abbey Ancient Brewing Traditions Alive
Experience Europe's oldest monastery brewery where monks still craft beer using centuries-old recipes